Environmental impacts of animal agriculture

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Related publications (31)

In Vitro Digestion of Tire Particles in a Fish Model (Oncorhynchus mykiss): Solubilization Kinetics of Heavy Metals and Effects of Food Coingestion

Kristin Schirmer, Florian Frédéric Vincent Breider, Benoît Jean Dominique Ferrari, Thibault Béranger Masset

Tire and road wear particles (TRWP) have been shown to represent a large part of anthropogenic particles released into the environment. Nevertheless, the potential ecological risk of TRWP in the different environmental compartments and their potential toxi ...

2021

Conduit, Patio, Waste: Mapping Environmental Relations in Bairro da Malagueira

Bárbara Maçães E Costa

The ongoing ecological crisis is reframing the common binary opposition between architecture and nature and provoking us to ask what kinds of buildings we collectively want to create for the ecosystems that we inhabit. The environment is not a neutral back ...

EPFL2021

Root carbon and nutrient homeostasis determines downy oak sapling survival and recovery from drought

Leonie Corine Schönbeck

The role of carbon (C) and nutrient uptake, allocation, storage and especially their interactions in survival and recovery of trees under increased frequencies and intensities of drought events is not well understood. A full factorial experiment with four ...

2021

Design and fabrication of a reusable kit of parts for diverse structures

Corentin Jean Dominique Fivet, Gennaro Senatore, Jan Friedrich Georg Brütting

Reusing structural components for multiple service cycles has potential to lower building structures environmental impact because it reduces material resource use, energy consumption, and waste production. One strategy to reuse structural components is to ...

2021

Assessment of the Environmental Impacts of Bridge Designs Involving UHPFRC

Eugen Brühwiler, Numa Joy Bertola, Célia Marine Küpfer

Ultra-High-Performance Fibre-Reinforced Cementitious Composite (UHPFRC) has been developed to design lightweight structures and enhance existing designs. As the environmental footprint of the construction industry must be significantly reduced, the potenti ...

2021

Database of Embodied Quantity Outputs: Lowering Material Impacts Through Engineering

Corentin Jean Dominique Fivet, Endrit Hoxha, Catherine Elvire L. De Wolf

Current studies and performance labels focus mainly on the operational energy demand of buildings due to heating, cooling, ventilation, lighting, and hot water, but they rarely account for embodied impacts. Performing a life cycle assessment (LCA) on an en ...

2020

Towards Win-Win Policies for Healthy and Sustainable Diets in Switzerland

Arnaud Dauriat, Suren Erkman

The first Swiss national dietary survey (MenuCH) was used to screen disease burdens and greenhouse gas emissions (GHG) of Swiss diets (vegan, vegetarian, gluten-free, slimming), with a focus on gender and education level. The Health Nutritional Index (HENI ...

MDPI2020

Environmental impact minimization of reticular structures made of reused and new elements through Life Cycle Assessment and Mixed-Integer Linear Programming

Corentin Jean Dominique Fivet, Gennaro Senatore, Jan Friedrich Georg Brütting, Niels De Temmerman

An important share of building environmental impacts is embodied in load-bearing structures because of their large material mass and energy-intensive fabrication process. To reduce substantially material consumption and waste caused by the construction ind ...

2020

Office densification effects on comfort, energy, and carbon lifecycle performance: An integrated and exploratory study

Thomas Bernard Paul Jusselme, Endrit Hoxha, Cédric Liardet, Laurent Liardet

Generally, the environmental impacts of buildings are benchmarked per square meter as a functional unit. However, this practice prevents developing a user-centered approach in which performance is linked to real usage and not building size. Currently, the ...

2020

Large-scale regionalised LCA shows that plant-based fat spreads have a lower climate, land occupation and water scarcity impact than dairy butter

Xun Liao

Purpose In light of the sustainable diet debate, we conducted a large-scale regionalised LCA to answer the following questions: (i) does the climate advantage hypothesis of plant-based fat spreads and creams over dairy butter and cream hold regardless of t ...

2020

Optimum design of low environmental impact structures through component reuse

Jan Friedrich Georg Brütting

Load-bearing systems (structures) in buildings and infrastructure contribute to a significant share of adverse environmental impacts (EI) because of resource- and energy-intensive fabrication. A currently overlooked circular economy strategy to reduce EI i ...

EPFL2020

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