Food vs. fuel

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Examines Mao's unique approach to warfare and the empowerment of peasants during the conflict with Japan.

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Covers the production, properties, and applications of bioethanol as a renewable fuel source.

Explores production systems in food production, historical contexts, and issues of hunger and food security.

Explores food production systems, historical context, hunger factors, and food security dimensions.

Explores energy systems modeling, biofuel production, fuel characteristics, and global markets.

Covers mushroom cultivation techniques and the potential for urban spaces to support fungal growth.

Examines the relationship between architecture and food production, focusing on agricultural landscapes in the Netherlands and Spain.

Covers the structure and function of bacteria, their roles in health, and medical applications like fecal transplants.

Explores biodiesel production costs, standard properties, and glycerin use.

Explores demography, sustainable cities, urbanization, population ageing, and economic consequences of dependent populations.

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