Lectures related to Liebig's law of the minimum

Microbial Growth and Limiting Factors

Explores bacterial growth, substrate limitations, and the production of Polyhydroxyalkanoates (PHAs) under nutrient-limiting conditions.

Microbial Growth: Biomass and Nutrient Limitation

Explores microbial growth, biomass measurement, nutrient limitation, and environmental influences, including water analysis techniques.

Microbial Growth and Iron Reduction: Environmental Implications

Explores microbial growth dynamics and iron reduction processes in environmental contexts, emphasizing their ecological significance and practical laboratory applications.

Weathering and clay formation

Delves into weathering, clay formation, soil types, and erosion processes, emphasizing the impact of rainfall and climate on soil composition.

Electron Transfer Theory

Explores Electron Transfer Theory, covering electron tunneling, the Gerischer model, and charge transfer.

Food Production: Systems and Challenges

Explores food production systems, historical context, hunger factors, and food security dimensions.

Soil Fertility: Swiss Context

Explores soil fertility in the Swiss context, covering indicators, measurements, nutrient assimilation, and crop yield limitations.