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Metabolism 1: General OverviewCovers carbohydrate, lipid, and protein metabolism, insulin-receptor interaction, fat storage, and blood glucose control.
Metabolism 1: General OverviewProvides an overview of carbohydrate, lipid, and protein metabolism, insulin function, and hormonal control of food intake.
Metabolism and HormonesExplores tissue-specific metabolism, hormone regulation, and enzyme cascades in glucose and lipid metabolism.
Biochemistry BasicsIntroduces functional groups, compounds, and reactions in biochemistry, focusing on alcohols, aldehydes, ketones, and sugars.
Metabolic Modeling ExercisesCovers exercises on genome-scale metabolic models, including FBA and TFA analysis, as well as modeling kinetics.
Understanding Type II DiabetesExplores the pathogenesis and aetiology of Type I diabetes, the risk factors for Type II diabetes, and the various therapies available.
Glucose Monitoring DevicesCovers blood oxygen content, hypoxemia, spectrophotometry, pulse oximetry, limitations, and future perspectives in glucose monitoring devices.