Concept

Real mode

Related lectures (15)

MIPS ISA: Instruction Classes and Addressing Modes

Explores MIPS ISA instruction classes, memory organization, and addressing modes, including examples and endianness.

Explores various addressing modes in microcontrollers, emphasizing the role of pointers and demonstrating their application in string manipulation and function implementation.

Inputs and Outputs

Explores inputs and outputs in computer systems, covering peripherals, addressing modes, A/D converters, interrupts, and DMA.

Watermarking II

Covers advanced topics in watermarking, including resisting scaling and rotations, self-referenced watermarking, and types of attacks.

Inputs and Outputs: Peripheral Communication

Explores peripheral communication through input/output devices, memory-mapped interfaces, interrupts, and direct memory access.

Addressing Modes and Pointers

Covers the basic concepts of addressing modes and the use of pointers in microcontrollers.

Exceptions: Control Flow and Handling

Explores exceptions, interrupts, faults, and their handling in computer systems, emphasizing the complexities of writing exception handlers.

Digital Signal Processors: Architecture and Applications

Covers the architecture and applications of digital signal processors in embedded systems.

River Hydraulics and Development

Explores sediment transport, river structures, and hydraulic platforms for river development.

Gitlab Agent for Kubernetes (`agentk`)

Covers the setup of a Gitlab agent for Kubernetes, focusing on installation, version control, and troubleshooting.

Memory Consistency Models

Explores memory consistency models, cache coherence, and processor performance factors.

Convergence & Choice of Finite Element Discretizations

Explores convergence, numerical pathologies, and mesh convergence studies in finite element discretizations.

Homogeneous Catalysis Basics

Introduces the basics of homogeneous catalysis, focusing on reaction mechanisms and catalyst design.

Food Biotechnology: Innovations and Applications

Explores food biotechnology, highlighting the role of enzymes and microorganisms in enhancing food products through fermentation and probiotics.

Food Fermentation: Nature-Inspired Processing

Delves into the principles of food fermentation inspired by nature, exploring the historical background, benefits of probiotic-fermented foods, and safety aspects.