Explores the journey of Lowimpact Food founders from idea to sustainable business, focusing on reusing food byproducts and transforming mealworms into protein powder.
Emphasizes the role of individual and collective actions in achieving sustainability through the Sustainable Development Goals and the successes of the Millennium Development Goals.
Covers the impacts of climate change on urban areas and discusses adaptation strategies, including nature-based solutions and ecological infrastructure.
Explores material lifecycle, properties, sustainability, and design, emphasizing the importance of auditing products for sustainability and discussing the evaluation of consumer products like LEGO.
