Explores quantitative proteome profiling for drug target identification through activity-based protein profiling and advanced mass spectrometry techniques.
Explores protein mass spectrometry, proteomics techniques, sample preparation, separation methods, quantitative workflows, bioinformatics, and applications in biology.
Covers the basics of proteomics, mass spectrometry, protein synthesis, and amino acids, emphasizing the importance of molecular weight and isotopic abundance.
Covers protein mass spectrometry, proteomics fundamentals, ionization sources, analyzers, detectors, mass accuracy, resolution, and various ionization methods.
Discusses the inclusion of fermented foods in global food guides, exploring their benefits and risks, enzyme kinetics, and the history of food enzymes.
