Publications by Edgard Gnansounou

Advancements in heavy metals removal from effluents employing nano-adsorbents: Way towards cleaner production

Due to the development in science field which gives not only benefit but also introducesundesirable pollution to the environment. This pollution is due to poor discharge activities of industrial effluents into the soil and water bodies, surface run off fro ...

ACADEMIC PRESS INC ELSEVIER SCIENCE2022

Trends in mitigation of industrial waste: Global health hazards, environmental implications and waste derived economy for environmental sustainability

Edgard Gnansounou

Majority of industries, in order to meet the technological development and consumer demands generate waste. The untreated waste spreads out toxic and harmful substances in the environment which serves as a breeding ground for pathogenic microorganisms thus ...

ELSEVIER2022

Sustainable green processing of grape pomace for the production of value-added products: An overview

Edgard Gnansounou

In recent years, the recovery of valuable compounds from food waste like grape pomace is an emerging issue in the food sector. Grape pomace or marc can be considered as an important solid waste that is produced from the wine industries after the pressing a ...

ELSEVIER2021

Modelling and process optimization for biodiesel production from Nannochloropsis salina using artificial neural network

Edgard Gnansounou

In the present investigation, calcium oxide solid nanocatalyst derived from the egg shell and Nannochloropsis salina were used for the production of biodiesel. The morphological characteristics and functional groups of synthesized nanocatalyst was characte ...

Elsevier2021

Current trends and possibilities for exploitation of Grape pomace as a potential source for value addition

Edgard Gnansounou

Grape pomace (GP) is a low-value by-product that contains a significant amount of high value-added products. The huge amount of non-edible residues of GP wastes (seeds, skins, leaves and, stems) pro-duced by wine industries causes & rsquo; environmental po ...

ELSEVIER SCI LTD2021

Probiotics and gut microbiome-Prospects and challenges in remediating heavy metal toxicity

Edgard Gnansounou, Ranjna Sirohi

The gut microbiome, often referred to as "super organ", comprises up to a hundred trillion microorganisms, and the species diversity may vary from person to person. They perform a decisive role in diverse biological functions related to metabolism, immunit ...

ELSEVIER2021

Promising eco-friendly biomaterials for future biomedicine: Cleaner production and applications of Nanocellulose

Edgard Gnansounou

Cellulose nanomaterials are developing nowadays as a promising environmental friendlier biomaterial that can be extracted from native plant sources. These materials, because of their excellent physico-chemical and biological properties, urged much interest ...

ELSEVIER2021

Biochar and environmental sustainability: Emerging trends and techno-economic perspectives

Edgard Gnansounou

Environmental pollutants including emerging contaminants are a growing concern worldwide. Organic wastes, such as food waste, compost, animal manure, crop residues, and sludge are generally used as feedstock. The conventional treatment methodologies (prima ...

Elsevier2021

Critical review on bioconversion of winery wastes into value-added products

Edgard Gnansounou, Ranjna Sirohi

Global increase in the human population and life-style changes have led to enormous development in various industries, including beverage industry. Among the innumerable beverage industries, wineries have received increasing attention and consideration due ...

ELSEVIER2020

Waste to wealth: valorization of food waste for the production of fuels and chemicals

Edgard Gnansounou, Binod Parameswaran

Food waste is becoming a major global concern especially in developing and underdeveloped countries. Vegetable and food waste biomass is continuously generated in huge amounts. Its major impact on the environment is the generation of greenhouse gases. Food ...

Elsevier2020

Using agricultural residues for sustainable transportation biofuels in 2050: Case of West Africa

Edgard Gnansounou, Elia Mercedes Ruiz Pachon

This article focuses on the use of biomass to produce transportation fuels such as synthetic natural gas, bioethanol and electricity under a sustainable scenario in West Africa in 2050. The aim of this work was to evaluate the feasibility of producing such ...

Elsevier2020

Biochemical conversion of biodiesel by-product into malic acid: A way towards sustainability

Edgard Gnansounou

Crude glycerol, one of the ever-growing by-product of biodiesel industry and is receiving the closest review in recent times because direct disposal of crude glycerol may emerge ecological issues. The renewability, bioavailability and typical structure of ...

ELSEVIER2020

Contemporary approaches towards augmentation of distinctive heterogeneous catalyst for sustainable biodiesel production

Edgard Gnansounou, Jegannathan Kenthorai Raman, Praveenkumar Ramanujam, Baskar Gurunathan

In recent times, demand for energy has significantly increased due to the depletion of fossil fuels and the fast-industrial revolution. This has created a wide space for the development of sustainable and renewable energy sources. Biodiesel has attained ex ...

ELSEVIER2020

Green processing and biotechnological potential of grape pomace: Current trends and opportunities for sustainable biorefinery

Edgard Gnansounou, Ranjna Sirohi

Grape pomace is a high quality biodegradable residue of the winery industry. It is comprised of grape seed, skin and stalks, and is blessed with substantial quantities of phenols, flavonoids and anthocyanins with high antioxidant potential. Currently, ther ...

Elsevier2020

Resource recovery from waste: An introduction

Edgard Gnansounou

A large volume of solid and liquid waste is generated due to industrial and urban/suburban/agricultural activities. Management and handling of waste generated is nowadays burning issue for local authorities not only in urban areas, i.e., municipalities, bu ...

Elsevier2020

Critical overview of biomass feedstocks as sustainable substrates for the production of polyhydroxybutyrate (PHB)

Edgard Gnansounou, Ranjna Sirohi

Polyhydroxybutyrates (PHBs) are a class of biopolymers produced by different microbial species and are biodegradable and biocompatible in nature as opposed to petrochemically derived plastics. PHBs have advanced applications in medical sector, packaging in ...

Elsevier2020

Conversion of vine shoots into bioethanol and chemicals: Prospective LCA of biorefinery concept

Edgard Gnansounou, Elia Mercedes Ruiz Pachon, Prasad Vithalrao Mandade

Vine shoots are the viticulture residues generated in high quantities after the grapevine pruning. They are lignocellulosic material poorly exploited as feedstock. These wastes are often dumped in the agriculture fields or burnt. Due to their availability ...

Elsevier2020

Synthesis of bioactive material by sol-gel process utilizing polymorphic calcium carbonate precipitate and their direct and indirect in-vitro cytotoxicity analysis

Edgard Gnansounou, Manish Kumar

To mitigate the rising level of CO2, biological method of CO2 sequestration is one of the effective methods. Chemolithotrophic microbes are able to fix atmospheric CO2 and precipitated polymorphic minerals like calcite, vaterite and aragonite. Based on thi ...

ELSEVIER2020

Systems Analysis and Life-Cycle Assessment for energy and environmental sustainability Preface

Edgard Gnansounou

Elsevier2020

Enzymes for second generation biofuels: recent developments and future perspectives

Edgard Gnansounou, Binod Parameswaran

Even though the search for alternative fuels from lignocellulosic biomass started a few decades ago, still it is relatively immature mainly because of few challenges which are yet to be solved for making the process commercially viable. The main challenge ...

2019