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Related lectures (32)

Urban Agriculture

Explores the paradox of urban agriculture and its social, spatial, and health implications.

Mao's Strategy: Warfare and Peasant Empowerment

Examines Mao's unique approach to warfare and the empowerment of peasants during the conflict with Japan.

Integrative Food & Nutrition Center: Overview

Gives an overview of EPFL's Integrative Food & Nutrition Center activities and achievements.

Space Shuttle Overview

Covers the overview of the Space Shuttle's habitable compartments and procedures for spacewalks.

Communes and Agricultural Production: A Historical Overview

Examines the organization and impact of communes on agricultural production in China.

Food Biotechnology: Fermented Foods and Microbial Consortia

Delves into fermented foods, umami taste, taste receptors, and microbial consortia in food biotechnology.

Food physics: equations and applications

Explores the physics of food, focusing on equations and applications in food processing.

Food Production and Security

Explores food production, security, historical agriculture, productivity, and modern challenges in agriculture.

Food And Agriculture Technologies

Explores global food security, sustainable agriculture, malnutrition, and innovative technologies in the food industry.

Energy Transfer and Cellular Work

Explores energy transfer in biological systems, cellular work, vesicular traffic, and cellular respiration.

Cultivate: Architectural Articulation of Food Production and Storage

Focuses on architectural articulation of food production and storage using innovative natural and reclaimed materials.

Lowimpact Food: From Idea to Sustainable Business

Explores the journey of Lowimpact Food founders from idea to sustainable business, focusing on reusing food byproducts and transforming mealworms into protein powder.

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